Tuesday, December 22, 2009

Snow - the kind you eat !

The kids will start coming in tomorrow evening. We are planning a wonderful 3, 4, 5 days together.

All of the meals are planned. But so far - NO baking has been done. None.

I need to get on it, I guess.

I did make a batch of "Snow" the other night. I was so hungry for something sweet. I saw it on someone's blog, it looked simple. It was delicious.

Popcorn, not buttered -- several cups
Melted white chocolate or white almond bark
1 cup pecans
1 cup craisins

Put popcorn, pecans and craisins on sheet pan. Drizzle white chocolate over everything. Let it set up completely. Keep in sealed carton or bag.

DEE - lish - us !!!
Try it -------

Gwynie Pie
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  1. I've made some candies, but no real "baking". The oven is kind of ka-flooey and it is hard to work with on something that needs to stay a consistent 350 like cookies.

  2. That snow sure sounds tasty! Have a wonderful Christmas! Jackie

  3. Oh we have a lot in common "Dearie" What a beautiful landscape! I came over to see your "bringing back holy" post. I like to read too. I enjoy Chan and Tozer. I laughed about dupster diving, I've totally done that! :)

    May I share the "snow" recipe on my food blog? Looks delicious and just happens to be gluten free for us allergy folk!

  4. Do you know where the recipe originated? I would like to link there as well. Thanks.

  5. Your Christmas decor is lovely. Hope you had a wonderful time with your family. That popcorn recipe sounds yummy.